Glorious Food Collection

Sautéed Shrimp With Lemon, Garlic, and Parsley

It doesn't get simpler or more delicious than shrimp sautéed with garlic and lemon and butter. Serve with a baguette for soaking up the sauce.
If you are unable to see the message below, click here to view.
Epicurious Recipe of the Day
May 5, 2015
Sautéed Shrimp With Lemon, Garlic, and Parsley

Sautéed Shrimp With Lemon, Garlic, and Parsley

It doesn't get simpler or more delicious than shrimp sautéed with garlic and lemon and butter. Serve with a baguette for soaking up the sauce.
Save to Recipe Box
share on facebook share on facebook print recipe print recipe
tweet recipe tweet recipe add to pinterest add to pinterest
RELATED RECIPES
How to Make Fresh Corn Tortillas at Home

How to Make Fresh Corn Tortillas at Home

Dancing for Salsas

Dancing for Salsas

Mexican Beyond the Taco

Mexican Beyond the Taco

11 Fresh Ways to Eat an Avocado

11 Fresh Ways to Eat an Avocado

REGISTRATION ON OR USE OF THIS SITE CONSTITUTES ACCEPTANCE OF OUR USER AGREEMENT (EFFECTIVE 3/21/12) AND PRIVACY POLICY (EFFECTIVE 3/21/12). EPICURIOUS © 2015 CONDÉ NAST. ALL RIGHTS RESERVED. THE MATERIAL ON THIS SITE MAY NOT BE REPRODUCED, DISTRIBUTED, TRANSMITTED, CACHED OR OTHERWISE USED, EXCEPT WITH THE PRIOR WRITTEN PERMISSION OF CONDÉ NAST.

CONTACT US | UNSUBSCRIBE | SIGN IN TO YOUR ACCOUNT
This newsletter is a service of epicurious.com. To ensure delivery of this newsletter to your inbox, please add epicurious@email.condenast.com to your e-mail address book.

Sent from Condé Nast Digital, 1 World Trade Center, 33rd Floor, New York, NY 10007 Attn: E-mail Coordinator

Condé Nast

0 comments:

Post a Comment