Portobello Mushrooms with White Beans and Prosciutto

Packed with buttery cannellini beans and salty prosciutto, these flavorful stuffed mushrooms work as an easy weeknight side dish or main course. If you are unable to see the message below, click here to view.
	January 19, 2015
	Portobello Mushrooms with White Beans and Prosciutto Packed with buttery cannellini beans and salty prosciutto, these flavorful stuffed mushrooms work as an easy weeknight side dish or main course. share on facebook print recipe tweet recipe see shopping list
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