Glorious Food Collection

Cherry and Plum Bruschetta

This versatile summer snack can double as breakfast or dessert, thanks to the irresistible combination of sweet fruit, creamy ricotta, rich olive oil and flaky sea salt.
If you are unable to see the message below, click here to view.
Epicurious Recipe of the Day
August 9, 2014
Cherry and Plum Bruschetta

Cherry and Plum Bruschetta

This versatile summer snack can double as breakfast or dessert, thanks to the irresistible combination of sweet fruit, creamy ricotta, rich olive oil and flaky sea salt.
Save to Recipe Box
share on facebook share on facebook print recipe print recipe
tweet recipe tweet recipe see shopping list see shopping list
RELATED RECIPES
Peaches & Plums

Peaches & Plums

Stone Fruit

Stone Fruit

Summer Appetizers

Summer Appetizers

Summer Pies & Tarts

Summer Pies & Tarts

REGISTRATION ON OR USE OF THIS SITE CONSTITUTES ACCEPTANCE OF OUR USER AGREEMENT (EFFECTIVE 3/21/12) AND PRIVACY POLICY (EFFECTIVE 3/21/12). EPICURIOUS © 2014 CONDÉ NAST. ALL RIGHTS RESERVED. THE MATERIAL ON THIS SITE MAY NOT BE REPRODUCED, DISTRIBUTED, TRANSMITTED, CACHED OR OTHERWISE USED, EXCEPT WITH THE PRIOR WRITTEN PERMISSION OF CONDÉ NAST.

CONTACT US | UNSUBSCRIBE | SIGN IN TO YOUR ACCOUNT
This newsletter is a service of epicurious.com. To ensure delivery of this newsletter to your inbox, please add epicurious@email.condenast.com to your e-mail address book.

Sent from Condé Nast Digital, 1166 Avenue of the Americas, 17th floor, New York, NY 10036 Attn: E-mail Coordinator

Condé Nast

0 comments:

Post a Comment