Cherry Clafouti

Grilling for vegetarians, 10 ways to eat and drink tequila, and more. If you are unable to see the message below, click here to view.       COOK THIS NOW       Cherry Clafouti       One of our favorite ways to enjoy the season's ripe cherries is baked into this classic French custard.       RECIPE ROUND-UPS     Our best daily recipe collections       10 Ways to Eat and Drink Tequila           Grilling For Vegetarians           Ricotta Dishes that Rock       TRENDING RECIPES     1   Basic Method for Cooking Corn on the Cob       2   S'mores Sandwich Cookies       3   BBQ Beef Brisket       4   Memphis-Style Ribs       5   Sweet-and-Spicy Ribs         FOLLOW EPICURIOUS!       For all the latest recipes and expert tips at any time!         This email was sent to you by epicurious.com. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address, epicurious@email2.epicurious.com, to your address book. To view our Privacy Policy click here. To unsubscribe click here. Copyright © 2015 Condé Nast. All rights reserved. Sent from Condé Nast Digital, 1 World Trade Center, 33rd Floor, New York, NY 10007 Attn: E-mail Coordinator