Baked Eggs with Merguez Sausage, Tomatoes, and Smoky Paprika

Spicy Italian sausage can be substituted for the merguez in this crowd-pleasing and comforting brunch dish. If you are unable to see the message below, click here to view.
	October 31, 2014
	Baked Eggs with Merguez Sausage, Tomatoes, and Smoky Paprika Spicy Italian sausage can be substituted for the merguez in this crowd-pleasing and comforting brunch dish. share on facebook print recipe tweet recipe see shopping list
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